Hibiscus Extract Powder | Gudhal

Hibiscus Extract Powder — known as Gudhal in Hindi (Hibiscus sabdariffa)

Hibiscus Extract Powder (Hibiscus sabdariffa) is valued for its Hibiscus acid, Delphinidin-3-sambubioside, Cyanidin-3-sambubioside. Listed on herbuno.in with INR pricing for domestic Indian buyers.

Specification & Sourcing Notes

The anthocyanins carry the colour and the organic acids carry the tartness — a decolourised or acid-adjusted grade loses one or the other, which the ratio extract does not. Found in natural-colour applications, functional beverage premixes and herbal tea blends. Anthocyanins are pH-sensitive; colour shifts blue above pH 4.

FAQs

What are the primary formulation applications of Hibiscus Extract Powder?

Hibiscus Extract Powder is used in nutraceutical capsule and tablet formulations, functional food premixes, and beverage blends. Technical datasheet and CoA available on request.

Claim strength: Moderate

How should the inclusion rate for Hibiscus Extract Powder be determined?

Inclusion rate for Hibiscus Extract Powder should be based on actives concentration confirmed in the per-lot CoA rather than nominal extract ratio. This ensures accurate label claims and consistent batch-to-batch potency.

Claim strength: High

What documentation is supplied with Hibiscus Extract Powder?

Per-lot CoA and SDS are supplied with every order of Hibiscus Extract Powder. CoA covers identity, purity, heavy metals, microbial limits, and moisture content. Organic certification and FSSAI documentation available for relevant variants. Shelf life: 18–36 months from manufacture under recommended storage conditions.

Claim strength: High

See also: Full-Spectrum Extract Powders · HerbIQ: Extraction Science →