Jackfruit Powder Ripe | Kathal, Panasakaya
Jackfruit Powder Ripe | Kathal, Panasakaya
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Jackfruit Powder Ripe — known as Kathal in Hindi, Chakka Pazham in Tamil, Panasakaya in Telugu, Chakka in Malayalam, Phanas in Marathi, and Kanthal in Bengali (Artocarpus heterophyllus)
Ripe Jackfruit Powder (spray-dried, Artocarpus heterophyllus) captures the distinctive sweet, tropical flavour and natural sugar content of ripe jackfruit. The clean-label powder suits functional beverages, bakery formulations, and confectionery applications requiring a natural tropical fruit flavouring ingredient.
Botanical name: Artocarpus heterophyllus Lam.
Plant part: Fruit
Key bio-actives: None identified
Grade: Food-grade
Form: Fine powder
Process: Spray-drying
Origin: India
Shelf-life: 18–36 months · below 25 °C (<60% RH) · tightly sealed
Documentation: Per-lot CoA and SDS with every order
Key benefits
- Natural Aroma: Supports flavor development with honey-pineapple notes.
- Rich in Fiber: Helps improve digestive health through soluble fiber.
- Shelf Stability: Maintains quality over 12–18 months when stored properly.
- Versatile Use: Suitable for drinks, gummies, and baked goods.
- Allergen-Free: Free from common allergens, ideal for diverse dietary needs.
How to use
- Flavoring: Add to beverages for enhanced aroma and taste.
- Gummy production: Incorporate into gummy formulations for natural sweetness.
- Functional food inclusion: Add Jackfruit Powder Ripe to granola bars, protein balls, and functional snack formats — pilot at 2–5% inclusion rate and adjust to flavour and nutritional target.
- Supplement powder blends: Blend Jackfruit Powder Ripe into meal replacement, green blend, and adaptogen formulas — verify taste profile and dispersibility at target inclusion rate.
- Beverage & drink mixes: Incorporate Jackfruit Powder Ripe into instant beverage premixes — confirm solubility and colour contribution at intended concentration.
FAQs
What are the primary formulation applications of Jackfruit Powder Ripe?
Jackfruit powder supports flavor enhancement by imparting a natural honey-pineapple aroma and sweet profile, making it ideal for drinks, gummies, and baked goods. Its soluble fiber also adds a subtle texture, improving mouthfeel. Jackfruit Powder Ripe allows for consistent flavor delivery without artificial additives, helping formulators create appealing, health-conscious products. Its natural taste complements a variety of formulations, making it a versatile ingredient for innovative food development
Claim strength: Moderate
What formats and MOQ options are available for Jackfruit Powder Ripe?
Jackfruit Powder Ripe is available in 1 kg sample packs and bulk quantities from Herbuno. Packaged in food-grade HDPE drums or foil-lined kraft bags. Full documentation supplied with every order.
Claim strength: High
What documentation is supplied with Jackfruit Powder Ripe?
Per-lot CoA and SDS are supplied with every order of Jackfruit Powder Ripe. CoA covers identity, purity, heavy metals, microbial limits, and moisture content. Organic certification and FSSAI documentation available for relevant variants. Shelf life: 18–36 months from manufacture under recommended storage conditions.
Claim strength: High
Claim-strength scale — High = multiple human studies; Moderate = a few trials; Emerging = early lab data.
See also: Herbal & Botanical Powders · HerbIQ: Botanical Anatomy →
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