Lakadong Turmeric Powder | Haldi, Pasupu
Lakadong Turmeric Powder | Haldi, Pasupu
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Lakadong Turmeric Powder — known as Haldi in Hindi, Manjal in Tamil, Pasupu in Telugu, Manjal in Malayalam, Halad in Marathi, and Halud in Bengali (Curcuma longa)
Lakadong Turmeric Powder (Curcuma longa, Lakadong landrace) is a low-temperature dehydrated rhizome powder from the Meghalaya-grown Lakadong cultivar, recognised for its exceptionally high natural curcumin content relative to common turmeric varieties. The deep-orange powder suits premium functional food, nutraceutical, and cosmetic-grade formulation applications.
Botanical name: Curcuma longa L. (Lakadong landrace)
Plant part: Rhizome
Key bio-actives: Curcuminoids, Curcumin
Grade: Food-grade · Cosmetic-grade
Form: Fine powder
Process: Low-temperature dehydration → milling
Origin: India
Shelf-life: 18–36 months · below 25 °C (<60% RH) · tightly sealed
Documentation: Per-lot CoA and SDS with every order
Key benefits
- Anti-inflammatory Support: Helps reduce inflammation and joint discomfort.
- Antioxidant Power: Rich in antioxidants that combat oxidative stress.
- Immune Boosting: Supports immune health with potent bioactive compounds.
- Digestive Aid: Promotes healthy digestion and gut function.
- Vibrant Color: Adds natural golden hue to culinary and beverage creations.
How to use
- Cook Enhancer: Add a pinch to curries for authentic flavor and color.
- Golden Milk: Mix ½ teaspoon into warm milk for a soothing beverage.
- Functional food inclusion: Add Lakadong Turmeric Powder Curcumin Content to granola bars, protein balls, and functional snack formats — pilot at 2–5% inclusion rate and adjust to flavour and nutritional target.
- Supplement powder blends: Blend Lakadong Turmeric Powder Curcumin Content into meal replacement, green blend, and adaptogen formulas — verify taste profile and dispersibility at target inclusion rate.
- Beverage & drink mixes: Incorporate Lakadong Turmeric Powder Curcumin Content into instant beverage premixes — confirm solubility and colour contribution at intended concentration.
FAQs
What are the primary formulation applications of Lakadong Turmeric Powder Curcumin Content?
Lakadong turmeric is rich in curcuminoids, particularly curcumin, which supports anti-inflammatory and antioxidant functions. Its high bioavailability may help reduce joint discomfort, boost immune response, and improve digestion
Claim strength: Moderate
What formats and MOQ options are available for Lakadong Turmeric Powder Curcumin Content?
Lakadong Turmeric Powder Curcumin Content is available in 1 kg sample packs and bulk quantities from Herbuno. Packaged in food-grade HDPE drums or foil-lined kraft bags. Full documentation supplied with every order.
Claim strength: High
What documentation is supplied with Lakadong Turmeric Powder Curcumin Content?
Per-lot CoA and SDS are supplied with every order of Lakadong Turmeric Powder Curcumin Content. CoA covers identity, purity, heavy metals, microbial limits, and moisture content. Organic certification and FSSAI documentation available for relevant variants. Shelf life: 18–36 months from manufacture under recommended storage conditions.
Claim strength: High
Claim-strength scale — High = multiple human studies; Moderate = a few trials; Emerging = early lab data.
See also: Herbal & Botanical Powders · HerbIQ: Botanical Anatomy →
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