Maqui Berry Extract Powder

Maqui Berry Extract Powder (Aristotelia chilensis)

Maqui Berry Extract Powder (Aristotelia chilensis) is valued for its Delphinidin glycosides, Cyanidin glycosides, Ellagitannins. Listed on herbuno.in with INR pricing for domestic Indian buyers.

Specification & Sourcing Notes

Maqui carries the highest delphinidin proportion of the commercial berries, which is what separates it from acai and bilberry on an anthocyanin assay rather than on total polyphenols. Commonly selected for antioxidant formulations, functional beverage premixes and eye-health blends. Specify delphinidin rather than total anthocyanins.

FAQs

What are the primary formulation applications of Maqui Berry Extract Powder?

Maqui Berry Extract Powder is used in nutraceutical capsule and tablet formulations, functional food premixes, and beverage blends. Technical datasheet and CoA available on request.

Claim strength: Moderate

How should the inclusion rate for Maqui Berry Extract Powder be determined?

Inclusion rate for Maqui Berry Extract Powder should be based on actives concentration confirmed in the per-lot CoA rather than nominal extract ratio. This ensures accurate label claims and consistent batch-to-batch potency.

Claim strength: High

What documentation is supplied with Maqui Berry Extract Powder?

Per-lot CoA and SDS are supplied with every order of Maqui Berry Extract Powder. CoA covers identity, purity, heavy metals, microbial limits, and moisture content. Organic certification and FSSAI documentation available for relevant variants. Shelf life: 18–36 months from manufacture under recommended storage conditions.

Claim strength: High

See also: Full-Spectrum Extract Powders · HerbIQ: Extraction Science →